FOOD MENU

Kitchen has limited menu Monday thru Thursday (only items with * asterisks are offered everyday) — Kitchen will close from 3:00-3:30 on Saturday to reset & restock if needed. Kitchen will close a half an hour earlier than tasting room closing time.

TASTING ROOM & DECK MENU

*Charcuterie for Two | $24

assortment of cheese, meats, nuts, fruit, and more.

*Traditional House-Made Hummus Platter | $17 (3-4 persons)

creamy chickpea hummus made in-house with olive oil, a touch of cumin, and sumac, accompanied by roasted red peppers, olives, and toasted focaccia bites.

*Sicilian Pizza- | $14

fluffy sourdough focaccia topped with San Marzano tomatoes, fresh Mozzarella, and basil. + Pepperoni for $2

*Grilled Chicken Skewers | $17

harissa (smoked pepper & lemon) marinade with fresh taziki sauce. +fresh house sourdough bread for $2

 

Menu items change seasonally. Photos below do not reflect our current food menu.

Baked Brie w/ cranberries, cinnamon pecans, & rosemary.
Smoked Salmon Spread